Bioguto Omega-3 Premium NATURAL – 2900 mg/10 ml, 300 ml

10 ml of the product contains:

Fish oil – 8,300 mg

Omega-3 fatty acids – 2,900 mg

• EPA (eicosapentaenoic acid) – 1,400 mg
• DHA (docosahexaenoic acid) – 900 mg
• other omega-3 fatty acids – 600 mg

Olive oil polyphenols – 1 mg

Ingredients: fish oil from wild sardines, anchovies and mackerel, cold-extracted extra virgin olive oil, blend of natural tocopherols (antioxidant).

Net quantity: 300 ml.

MORE ABOUT THE INGREDIENTS

Bioguto Omega-3 Premium is formulated so that polyphenol-rich extra virgin olive oil and natural tocopherols help protect the EPA, DHA and other omega-3 fatty acids naturally present in fish oil from oxidation.

NATURAL, NON-CONCENTRATED FISH OIL

Fish oil from wild sardines, anchovies and mackerel is used. Sardines, anchovies and mackerel are relatively small marine fish that occupy a lower position in the food chain than large predatory fish. As a result, they generally accumulate lower levels of certain environmental contaminants.

We are very proud that the fish oil used in Bioguto Omega-3 Premium is certified to the Friend of the Sea sustainability standard, confirming that the raw material meets sustainable fishing and traceability requirements.

This is natural, non-concentrated fish oil, so it retains the combination of fatty acids naturally characteristic of fish oil—not only EPA and DHA, but other omega-3 fatty acids as well.

The omega-3 fatty acids in Bioguto Omega-3 Premium are in their natural triglyceride form—the form in which they occur in fish.

The fish oil is produced and purified in Canada. During cleaning and purification, unwanted impurities and contaminants are removed, together with fish proteins.

POLYPHENOL-RICH EXTRA VIRGIN OLIVE OIL

The product is enriched with carefully selected extra virgin olive oil from Greece, made from the traditional Lianolia olive variety.

This long-established Greek olive variety is valued for the distinctive taste, aroma and natural profile of bioactive compounds in its oil. The olive oil was selected for its exceptionally high polyphenol content, confirmed by laboratory testing. It contains high levels of oleocanthal, tyrosol and hydroxytyrosol. As a result, when taking Bioguto Omega-3 Premium, you may feel the characteristic tingling in the throat associated with high-quality extra virgin olive oil or even feel the urge to cough.

The olive oil in this product is not simply an additional oil. Its naturally occurring polyphenols, together with natural tocopherols, help protect sensitive omega-3 fatty acids from oxidation and contribute to the stability of the entire formulation.

BLEND OF NATURAL TOCOPHEROLS

A blend of natural tocopherols is used as an antioxidant. It helps protect the product from oxidation and maintain its quality for longer.

The tocopherols work together with the polyphenols naturally present in the olive oil. The product is additionally protected by production in an oxygen-free environment and by the dark glass bottle.

• 2,900 mg of omega-3 fatty acids per 10 ml of product
• Including 1,400 mg EPA, 900 mg DHA and 600 mg of other omega-3 fatty acids
• Natural, non-concentrated fish oil
• Retains the combination of fatty acids naturally characteristic of fish oil
• Natural triglyceride form—the form in which omega-3 fatty acids naturally occur in fish
• From wild sardines, anchovies and mackerel
• Made from small marine fish with relatively short life cycles
• Friend of the Sea certified
• Fish oil that meets sustainable fishing and traceability requirements
• Purified to remove heavy metals and other environmental contaminants
• Fish proteins are removed during cleaning and purification
• With polyphenol-rich extra virgin olive oil
• Naturally occurring polyphenols and natural tocopherols help protect sensitive omega-3 fatty acids from oxidation
• Blend of natural tocopherols used as an antioxidant to help maintain product quality for longer
• Made in an oxygen-free environment
• Reduced contact with oxygen helps protect sensitive oils from oxidation and preserve freshness for longer
• Dark glass bottle helps protect the product from light; glass is inert and widely recyclable
• Mild, natural flavour—carefully purified fish oil and a balanced formulation help avoid an unpleasant fishy taste or aftertaste
• Suitable for children and adults
• Liquid form makes it easy to adjust the daily amount according to body weight
• Suitable during pregnancy and breastfeeding
• Gluten-free and GMO-free

The omega-3 fatty acids EPA and DHA are important for maintaining normal heart function, brain function and vision.

EPA and DHA contribute to the normal function of the heart, while DHA contributes to the maintenance of normal brain function and normal vision. Omega-3 fatty acids are therefore an important part of the daily diet, especially when oily sea fish is eaten infrequently.

Official EU-authorised health claims for EPA and DHA:

• EPA and DHA contribute to the normal function of the heart.
• DHA contributes to the maintenance of normal brain function.
• DHA contributes to the maintenance of normal vision.

The beneficial effect of EPA and DHA on heart function is obtained with a daily intake of 250 mg of EPA and DHA.

The beneficial effect of DHA on brain function and vision is obtained with a daily intake of 250 mg of DHA.

During pregnancy and breastfeeding Maternal intake of DHA contributes to the normal brain and eye development of the foetus and breastfed infants.

The beneficial effect is obtained with a daily intake of 200 mg of DHA in addition to the recommended daily intake of 250 mg of EPA and DHA for adults.

The claims are presented in accordance with Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods.

Bioguto Omega-3 Premium is a suitable choice for supplementing the daily diet with EPA and DHA, especially when intake from food is insufficient.

Omega-3 may be relevant for:

• people who rarely eat oily sea fish;
• those who want to support normal heart function;
• those who want to support normal brain function;
• those who want to maintain normal vision;
• children during growth, when a balanced and varied diet is important;
• adults whose diet contains little fish;
• pregnancy and breastfeeding, when an adequate intake of DHA is particularly important;
• those who want to take omega-3 regularly over the long term.

EPA and DHA contribute to the normal function of the heart, while DHA contributes to the maintenance of normal brain function and normal vision.

The beneficial effect of EPA and DHA on heart function is obtained with a daily intake of 250 mg of EPA and DHA. The beneficial effect of DHA on brain function and vision is obtained with a daily intake of 250 mg of DHA.

When creating Bioguto Omega-3 Premium, we did not want just another ordinary fish oil, but a comprehensively considered product for the whole family. It was important to us not only the amount of EPA and DHA, but also the origin and quality of the raw material, the natural form of omega-3, protection against oxidation and, of course, a pleasant taste.

Natural, unconcentrated fish oil

The product uses natural, unconcentrated fish oil. It retains the fatty acid combination characteristic of fish - not only EPA and DHA, but also other omega-3 fatty acids naturally present in fish oil.

Omega-3s are in their natural triglyceride form – as they are found in fish and normally obtained through food. Triglycerides are a natural form of dietary fat that the body normally breaks down and absorbs during digestion.

Certified responsible sourcing

The fish oil used in Bioguto Omega-3 Premium is certified according to the international "Friend of the Sea" sustainability standard.

Certification assesses the origin of the raw material, the state of fish stocks, the impact of fishing on other species, and the traceability of the raw material throughout the supply chain.

This means that when selecting raw materials, not only their quality was important, but also how they are extracted and what impact they have on marine ecosystems.

We are very proud that MB "Pilnas šaukštas" is the first and so far the only Lithuanian company to receive the "Friend of the Sea" certificate for an omega-3 product.

Thoughtful protection against oxidation

Omega-3 fatty acids are sensitive to oxygen, light, and heat. Therefore, high-quality raw materials alone are not enough – how they are protected during production and storage is also important.

For this reason, the product is manufactured in an oxygen-free environment, supplemented with polyphenol-rich extra virgin olive oil and a mixture of natural tocopherols, and bottled in dark glass bottles.

All these solutions work together and help maintain the freshness and quality of the product for as long as possible.

Not just any olive oil

We chose polyphenol-rich extra virgin olive oil from Greece.

It is included not as a neutral additional oil, but as an important part of the product. The polyphenols naturally present in it, together with tocopherols, help protect sensitive omega-3 fatty acids from oxidation.

Pleasant daily consumption

Carefully purified fish oil and a balanced formula help to avoid an unpleasant fish taste and aftertaste.

Bioguto Omega-3 Premium Natural has a mild, natural oil taste, making it easy to consume daily – for both children and adults.

Made in Germany

The final product is manufactured and bottled in Germany, in compliance with quality and food safety requirements applied in the European Union.

Created in Lithuania for the whole family

Bioguto Omega-3 Premium was created in Lithuania, keeping in mind the daily omega-3 needs of the whole family.

The liquid form allows easy adjustment of the amount according to body weight, making it suitable for children, adults, and women during pregnancy and breastfeeding.

This is not only a high amount of EPA and DHA, but also an omega-3 product carefully considered from raw material origin to taste for daily use by the whole family.

Recommended daily amount for children and adults– 0.12 ml per kilogram of body weight or as recommended by a doctor.

Approximate amounts:

• 10 kg body weight – about 1 ml;
• 20 kg – about 2.5 ml;
• 30 kg – about 3.5 ml;
• 40 kg – about 5 ml;
• 50 kg – about 6 ml;
• 60 kg – about 7 ml;
• 70 kg – about 8.5 ml;
• 80 kg – about 9.5 ml;
• 85 kg – about 10 ml.

During pregnancy and lactation,the product is also recommended to be consumed at 0.12 ml per kilogram of body weight per day or as recommended by a doctor.

It is best to consume the product with a meal, together with fat-containing food. This way, omega-3 fatty acids are incorporated into the normal process of digestion and absorption of dietary fats.

The time of day is not important – the product can be taken in the morning, at lunch, or in the evening. The most important thing is to choose a convenient time and take it regularly.

The entire recommended daily amount can be consumed at once. If it is inconvenient to take a larger amount, it can be divided into two parts and consumed at different meals.

Gently shake the bottle before use.

HOW LONG TO USE?

Omega-3 can be used continuously and for a long time, especially if the diet lacks fatty marine fish. When taking the recommended daily amount or following a doctor's recommendations, no special breaks are needed.

A food supplement is not a substitute for food.

A varied and balanced diet and a healthy lifestyle are important.

Do not exceed the recommended daily dose, unless otherwise recommended by a doctor.

Keep out of reach of children.

Fish oil is carefully purified, so no fish proteins are detected in the product. Since fish allergies are usually
caused by fish proteins, the product can typically be consumed by people who are allergic to fish. However, individuals who have previously experienced a severe or life-threatening allergic reaction to fish are recommended to consult an allergist before consumption.

Keep the unopened bottle in a dry, cool place, protected from direct sunlight.

Once opened store in the refrigerator, tightly sealed, and consume within 6 weeks.

After each use, return the bottle to the refrigerator as soon as possible and do not leave it at room temperature for an extended period.

When stored in the refrigerator, the oil may thicken slightly or become cloudy. This is a natural characteristic of the oil and does not affect the product's quality. Shake the bottle gently before use.

We choose packaging solutions that help better protect sensitive omega-3 fatty acids and, at the same time, allow for more responsible management of packaging waste after use.

Bottle

The product is packaged in an amber glass bottle. Dark glass helps reduce light exposure, thus additionally protecting product quality. Glass is an infinitely recyclable packaging material.

Cap

A plastic cap is used. After use, it is recommended to separate it from the bottle and dispose of it in a container intended for plastic and metal packaging.

Label

The label is made from recycled polyethylene film. Its surface material contains at least 52% post-consumer recycled plastic and at least 42% production waste recycled plastic.

HOW TO SORT PACKAGING?

Before sorting, we recommend emptying the bottle completely.

• Amber glass bottle – into the glass container.
• Plastic cap – into the plastic and metal packaging container.
• The label can be left on the bottle or peeled off and disposed of with plastic waste.

Made in Germany for MB „Pilnas šaukštas“. Address: Metalo g. 3F, Utena, Lithuania Tel. +370 667 11911 Email: info@bioguto.lt

If the outdoor temperature is higher than 25 degrees Celsius, we recommend choosing courier delivery, as heat can harm product quality.

In Lithuania, we deliver orders to parcel lockersor by courier to your specified address.

Standard delivery time is 2-4 business days from order confirmation.

For purchases over 25 EUR, delivery in Lithuania is free.

You will be able to choose the delivery method at checkout. Delivery cost, if applicable, will be calculated based on the chosen delivery method and indicated before confirming the order.

Once your order has been handed over to the delivery service, you will receive tracking information for your shipment.

How does Bioguto Omega-3 Premium differ from regular fish oil?

The product uses natural, unconcentrated fish oil, in which omega-3 fatty acids are in their natural triglyceride form. The formula is supplemented with extra virgin olive oil rich in polyphenols and natural tocopherols, which help protect sensitive oils from oxidation.

The product is manufactured in an oxygen-free environment to minimize contact with oxygen, better protect it from oxidation, and keep it fresh longer.

How much omega-3 is in 10 ml of Bioguto Omega-3 Premium?

10 ml of the product contains:

• 2900 mg of omega-3 fatty acids;
• 1400 mg of EPA;
• 900 mg of DHA;
• 600 mg of other omega-3 fatty acids.

The recommended daily amount is calculated based on body weight – 0.12 ml per kilogram of body weight or as recommended by a doctor.

What does "natural triglyceride form" mean?

This is the form of fatty acids as they are naturally found in fish and typically obtained through diet.

Triglycerides are the natural form of dietary fats that the body normally breaks down and absorbs during digestion.

Is Bioguto Omega-3 Premium suitable for children?

Yes. The liquid form of the product allows for the amount consumed to be selected based on the child's body weight.

The recommended daily amount is 0.12 ml per kilogram of body weight or as recommended by a doctor.

Is Bioguto Omega-3 Premium suitable for pregnant and breastfeeding women?

Yes. During pregnancy and breastfeeding, the product is recommended to be consumed based on body weight – 0.12 ml per kilogram of body weight per day or as recommended by a doctor.

Maternal DHA intake helps support the normal brain and eye development of the fetus and breastfed infant.

When is the best time to take fish oil?

The product is best consumed with a meal, along with fat-containing food.

The time of day is not important – fish oil can be consumed in the morning, at noon, or in the evening. The most important thing is to choose a convenient time and consume it regularly.

Should the entire daily amount be consumed at once?

The entire recommended daily amount can be consumed at once.

If it is inconvenient to consume a larger amount, it can be divided into two or more parts and consumed at different meals.

Can fish oil be consumed continuously?

Yes. Omega-3 can be consumed for a long time and continuously, especially if the diet regularly lacks fatty marine fish.

When consuming the recommended daily amount or following a doctor's recommendations, special breaks are not necessary.

Does Bioguto Omega-3 Premium Natural have a fishy taste?

Carefully purified fish oil and a balanced formula help avoid an unpleasant fishy taste and aftertaste.

The product has a mild, natural oil taste.

Due to the naturally occurring oleocanthal in olive oil, a subtle tingling sensation in the throat, characteristic of high-quality extra virgin olive oil, may be felt.

Does Bioguto Omega-3 Premium Natural contain lemon oil?

No. Bioguto Omega-3 Premium Natural does not contain lemon oil.

Is Bioguto Omega-3 Premium suitable for people allergic to fish?

Fish oil is carefully purified, so no fish proteins are detected in the product. Since fish allergies are usually caused by fish proteins, the product can usually be consumed by people allergic to fish.

However, for people allergic to fish, especially if they have previously experienced a severe allergic reaction, it is recommended to consult a doctor or allergist before consumption.

Why does Bioguto Omega-3 Premium contain olive oil?

Polyphenol-rich extra virgin olive oil is an important part of the formula. The naturally occurring polyphenols in it, along with natural tocopherols, help protect sensitive omega-3 fatty acids from oxidation.

Why is Bioguto Omega-3 Premium bottled in dark glass?

Omega-3 fatty acids are sensitive to light, oxygen, and heat. Dark glass reduces the effect of light and helps preserve product quality better.

How to store an opened bottle?

After opening, the product should be stored in the refrigerator, tightly sealed, and consumed within 6 weeks.

When stored in the refrigerator, the oil may thicken slightly or become cloudy. This is a natural property of the oil and does not affect its quality.